The English version of the website dedicated to the Project “From Seed to Pasta” is now online

The AGER Project “From Seed to Pasta”, led by Società Produttori Sementi as project leader, is aimed at promoting the production of high quality durum wheat through the enhancement of pre-competitive conditions in different areas of the cereal sector, in favor of a raw material of high-quality, both from the technological and nutritional side. more »

The innovation is in the seed – PSB 100 years of History

Società Produttori Sementi Spa” from Argelato - Bologna is a worldwide renowned specialist in the development and breeding innovative lines of seeds for Wheat types and one of two experts at all for Durum wheat. Article published on International Trade News - Journal of Economics - january 2012 filedir_1}rewind/International_Trade_News_thumb.jpg more »

Alfalfa seed for a quality production chain

PSB focuses both on the breeding of new Alfalfa varieties and on the maintenance of registered varieties more »